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DORALICE

Emilian richness and contemporary creaminess

The Panino
Doralice combines intensity and softness in a surprising balance, where mortadella meets melted Fontina PDO and the freshness of tomato in a harmonious and satisfying construction.
  • Mortadella with pistachios
  • Melted Fontina PDO
  • Tomato
  • Oregano
  • Salt
Signature Ingredients

MORTADELLA WITH PISTACHIOS, MELTED FONTINA PDO AND TOMATO. PURE ITALIAN TRADITION

Mortadella with pistachios brings delicate sweetness, refined aromas and a smooth, velvety texture. Melted Fontina PDO enhances the sandwich with rich dairy notes and an enveloping creaminess. Tomato introduces freshness and natural juiciness, while oregano adds a warm Mediterranean aromatic touch. A pinch of salt completes the composition, bringing every flavour into perfect balance. Rooted in the great tradition of Emilia-Romagna, this sandwich reinterprets its iconic ingredients with a contemporary approach while preserving the simplicity that defines its character. Doralice celebrates timeless flavours through precision, balance and modern craftsmanship.

DORALICE
DORALICE img distintiva
The distinctive Touch

A PERFECTLY MELTED BALANCE OF SWEETNESS AND DAIRY RICHNESS

The dialogue between Mortadella with pistachios and Melted Fontina PDO defines the soul of Doralice. Sweetness and creaminess merge into a seamless, harmonious combination. Tomato introduces freshness that lightens the palate and restores balance, while oregano enhances the aromatic complexity with elegance and restraint. It is a sandwich built on soft, layered flavours rather than bold contrasts, allowing every element to evolve naturally into the next. The result is a rich yet perfectly balanced experience, remarkable for its coherence, depth and understated sophistication.

(*) Frozen product at origin.

For the complete offering, browse the menu of each restaurant*.

* Each restaurant has its own specific offering.

Restaurants

TRY THEM IN OUR RESTAURANTS.

CTA ristoranti
01 October 2026
New Panino of the Month: SMOKY PASTRAMI.
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01 October 2026
OUR MENU IS RENEWED FOR AUTUMN / WINTER 2026
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07 September 2026
De Santis awaits you at OnDance 2026.
Read more

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